The typical who swims.
The typical grilled.
The typical special from Saturday and Sunday.
The typical that starts.
The typical sweet.
The typical drink.
Grilled cod fish served with greens, corn bread and roasted potatoes.
Homemade bread stuffed with codfish and vegetables.
Cod fritters served with bean’s rice.
Thin and tasty cow steaks.
Thick and tender cow steak.
Pork spare ribs.
Cow and pork skewer.
Chicken skewer with alheira.
Variety of pork and cow steak.
Less, Medium, Fat black pork steak
Fine, tender and tasty cow steak.
Roasted lamb in the oven.
Roasted pork cheeks in the oven.
Variety of pork and cow meat boiled with vegetabled and served with typical Portuguese sausage.
Leg Rooster in Oven with Prawns.
Bread, dry cheese, cottage cheese with pumpkin jam, olives, pataniscas, chorizo and butter.
"Morcela de Sangue, Morcela de Arroz, Chouriço de Carne, Alheira de Mirandela, Linguiça, Farinheira."
Typical house dessert.
Chocolate mousse with milk cream.
Milk cream with cookies and egg cream.
Caramel, milk cream and dry fruits.
Pastry with milk cream, egg cream and pineapple.
Sweet Egg Cream with Almond.
Panna Cotta (Italian "cooked cream").
Portuguese custard tart.
Sweet Breath cake.
Sweet Breath mousse.
Solar dos Amigos Red Wine.